posted November 17, 2023

Bartender

Job Description

Key Duties and Responsibilities:

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of Northwood Hospitality standards and profit maximization.

* Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by Northwood Hospitality standards. 

* Perform all guest contact activities in a cordial, efficient and professional manner, maintaining a commitment to guest satisfaction. 

* Ring guest checks; collect cash and process credits and room charges in the exact manner outlined by Northwood Hospitality policies and procedures. 

* Complete liquor requisitions and supply lists.

* Know and comply with state liquor laws. 

* Ensure established pars are maintained. 

* Perform all side work duties according to side work schedules. 

Knowledge and Skills:

- Ability to read, speak and write English.

- Ability to accurately count cash.

- Ability to operate cash register.

- Ability to lift up to 36 pounds.

- Knowledge of basic bar terminology

- Knowledge of basic arithmetic and monetary mathematics

Education: No formal education required.

Experience: One year bartending experience preferred.

Age: Must be 21 years of age to serve alcoholic beverages.

Hours Required:

Scheduled days and times may vary based on need.