Conrad Nashville

1620 West End Avenue

Nashville, TN 37203

Telephone (615) 327-8000

Hotel with 234 Rooms
Managed By Northwood Hospitality
Full-Time

Job Description

JOB DESCRIPTION

Position: Concierge                                                             Classification: Non-Exempt

Department: Front Desk                                                     Department Head: Director of Front Office

Reports to: Director of Front Office

Welcome to Conrad Nashville. We offer luxurious accommodations and exceptional service in the ever-evolving Nashville hospitality industry. Join our dynamic team, learn and grow in a culture of collaboration. Our priority is your well-being, which is why we offer competitive compensation packages, healthcare insurance, 401k plans, and team member discounts. Living and working in Nashville provides access to diverse cultural attractions, entertainment venues and culinary experiences. At Conrad Nashville, you can make a positive impact and be part of a world-class hospitality brand. Join us and discover all that we have to offer.

Job Summary

Often one of the first points of contact for our guests, the Concierge is a critical link to guest satisfaction and an essential resource for creating memorable guest experiences. Responsibilities include warmly welcoming guests, anticipating and responding to guest needs, providing knowledgeable recommendations and directions, arranging dining, spa, transportation and local activity reservations, and coordinating with hotel departments and outside vendors to fulfill guest requests. The Concierge is also responsible for responding to and resolving guest questions, concerns and complaints while maintaining a high level of professionalism and service. This person should be comfortable interacting with guests and potential clients and possess a genuine passion for hospitality and creating personalized experiences. 

Job Duties

  • Maintain a friendly, cheerful, courteous and professional demeanor at all times.
  • Welcome and greet guests by name whenever possible and create a personalized experience.
  • Engage guests to identify their needs and provide knowledgeable recommendations for dining, shopping, entertainment, transportation and local attractions.
  • Promote and book hotel restaurant, spa and other property amenities using effective selling techniques.
  • Arrange reservations for transportation, fishing trips, tours, entertainment and other local activities.
  • Maintain knowledge of local vendors and services and coordinate bookings based on guest preferences.
  • Coordinate with Bell, Front Desk, Restaurant, Spa and other departments to fulfill guest requests and ensure seamless service.
  • Respond promptly and accurately to guest inquiries, phone calls and emails.
  • Address and resolve guest questions, concerns and complaints, involving a supervisor or manager as needed.
  • Follow up on guest requests to ensure completion and satisfaction.
  • Attend team briefings and maintain clear communication with hotel departments and management.
  • Handle cash, credit card, currency conversions and other financial transactions accurately.
  • Post guest charges, process payments and assist with billing adjustments as needed.
  • Maintain current knowledge of hotel services, amenities and local attractions.
  • Perform any other responsibilities or duties that may arise.

Training

  • Complete training on operating job specific systems

Education

  • High school diploma or GED

Specific Job Knowledge, skills & Abilities

  • At least 18 years of age
  • Basic computer skills
  • Must be able to read, communicate effectively and have superb interpersonal skills
  • Must be able to work well under pressure while retaining tact and composure when resolving guest complaints
  • Work experience in the hospitality or restaurant industry preferred
  • Communication in other languages is helpful

Physical Requirements

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  • Requires grasping, writing, standing, walking, repetitive motions, listening and hearing ability and visual acuity.

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Benefits:

  • Position is eligible for the Northwood Investors incentive plan 
  • 401k after 90 days, fully vested, company match to 4%
  • Medical (3 plan choices)
  • Dental (2 Plan choices)
  • Vision
  • Employee Assistance Program (EAP)
  • Flexible Spending Account (FSA)
  • Paid Time Off 
  • Hilton Honors Team Member Discounts
  • Northwood Hospitality Discounts 

EEO and ADA Statements

Conrad Nashville is an Equal Opportunity Employer. We support and encourage diversity in the workplace.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.

Posted September 23, 2026

About Conrad Nashville

Modern luxury in Music City

Come work for the best luxury hotel in Nashville! Through bold design and purposeful service, Conrad Nashville gracefully blends urban sophistication with refined elegance to create a luxury retreat within the bustle of the city. With an emphasis on top-tier service, standout amenities and thoughtfully curated partnerships, Conrad Nashville elevates the guest experience for today’s sophisticated sightseer.

Dining and Drinks

Blue Aster offers an open kitchen and an innovative twist on modern Southern cuisine with a selection of fresh seafood and a variety of local ranch steaks. The Lounge at Blue Aster provides enjoyable champagnes, iconic Southern cocktails and exceptional wines from our 2,500 bottle curated wine room.

Thistle & Rye is a casual chic, cocktail bar on the third floor of Conrad Nashville serving avant-garde cocktails and small plates with a global street food inspiration. Guests are invited to relax and unwind after work, before or after an evening out, or whenever you have a thirst for great tunes with an avant-garde cocktail.

About Northwood Hospitality

Founded in 2006, Northwood Hospitality (NWH) has established itself as a leading boutique operator with a true understanding of value creation. Our high-touch management philosophy focuses on providing a collaborative and hands-on approach with each hotel team. We rely on real-time operating data to drive both strategies and revenues.

People are our Passion

Our team members, guests, partners and our communities are our passion. We take a people-first approach to learning & developing, ensuring our team members have the skills and tools to succeed.

Our Purpose

Our purpose is to create and nurture an environment that ignites our team members passions; we provide the tools & mentoring to empower them and foster a sense of belonging.

Our Mission

Our mission is to maximize asset value creation and performance.