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Assistant Director of Finance
(Finance/Accounting)
The Assistant Director of Finance is responsible for assisting the Director of Finance in overseeing all financial operations of the hotel. This role involves managing accounting, budgeting, forecasting, and financial reporting. The ideal candidate will possess strong analytical skills, a keen eye for detail, and a solid understanding of hotel accounting principles.
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Director of Entertainment Sales
(Sales & Marketing)
The Director of Sales is responsible for developing and implementing sales strategies to maximize hotel revenue and occupancy. This role involves leading a sales team, building relationships with clients, and achieving sales targets. The ideal candidate possesses strong leadership, sales, and negotiation skills.
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Director of Finance
(Finance/Accounting)
The Director of Finance is responsible for overseeing all financial operations of the hotel. This includes budgeting, forecasting, financial reporting, accounting, tax compliance, and risk management. The ideal candidate will have a strong financial acumen, excellent leadership skills, and a deep understanding of the hospitality industry.
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Director of Group Sales
(Sales & Marketing)
The Director of Sales is responsible for developing and implementing sales strategies to maximize hotel revenue and occupancy. This role involves leading a sales team, building relationships with clients, and achieving sales targets. The ideal candidate possesses strong leadership, sales, and negotiation skills.
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Director of Sales & Marketing
(Sales & Marketing)
The Luxury Collection Hotel, New York City offers more than a workplace, it offers the opportunity to be part of an iconic luxury brand in one of the world's most dynamic destinations. As a member of Marriott International's prestigious Luxury Collection portfolio, the hotel is known for delivering highly personalized service, refined elegance, and thoughtfully curated guest experiences that celebrate the spirit of New York City.
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Director of Security
(Security)
The Director of Security is responsible for overseeing all security operations at the hotel. This includes physical security, personnel security, and emergency preparedness. The Director will develop and implement security policies and procedures to ensure the safety and security of guests, employees, and property.
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Food & Beverage Supervisor
(Food & Beverage)
As a key member of our Food & Beverage department, the Restaurant Supervisor plays a vital role in ensuring the smooth operation of our restaurant, delivering exceptional guest experiences, and maintaining high standards of service and quality.
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Front Desk Manager
(Guest Services)
We are seeking a dynamic and experienced Front Desk Manager to lead our front desk team. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to providing exceptional guest experiences.
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Front Desk Manager
(Guest Services)
We are seeking a dynamic and experienced Front Desk Manager to lead our front desk team. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to providing exceptional guest experiences.
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Guest Service Manager
(Guest Services)
We are seeking a dynamic and experienced Guest Relations Manager. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to providing exceptional guest experiences.
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Host
(Food & Beverage)
As a Restaurant Host, you will be the first point of contact for our guests, setting the tone for their dining experience. Your role is crucial in ensuring smooth operations and creating a welcoming atmosphere.
careers.northwoodhospitality.com/employers/318283/jobs
